Used in our session For 20 kids need 30ml*20=600 ml total of lysis 600 ml water in a bottle 35 ml soap or shampoo 20 grams salt (about 20ml) ( so for one strawberry we need 30 ml water, 15 ml soap and 1 g salt) 1. prepare chemical lysys solution: Add 600 ml water in a large bottle Add 40 ml shampoo with tipped pipette to container Measure with scale and add 20 grams salt Invert gently to avoid bubbles and let bubbles burst, or stirr 2. break 1 large strawberry in ziplock. Do not smash but mush. 3. genlty poor 35 ml of lysate in the bag 4. incubate for 1 minute 5. Carefully filter with funnel and plastic first in the container using toilet paper, paper towel or coffee filter. Wrap and sqeeze. 5' Move to 15 ml connical tube 6. genlty add isopropilic (rubbing alcohol) 20 ml Precipitation (DNA solidifies out of solution). 7. incubate for 2 minutes 8. scoop the slimy cottonball from top layer with toothpick 9. optionally add in CT and add a string. _____________________________ tools: trasparent plastic bottle pipetter large pipette tip large conical tube to masure water funnels- to make youghurt containers reagents: 600 ml water (my special water) 35 ml shampoo or soap 20 grams of salt 20*20 ml isopropilic COLD 20 strawberries paper towel or toilet paper add about 2 medium size strawberries or a big one and 2 times the ml of water blend on high to 3 minutes or until blends optionally filter through strainer =====untested variation with centrifuge Prepare extraction solution of 10 ml 9 ml water 1 ml shampoo .2 g salt (breaks the histones) add lysys solution to puree and invert several times incubate 5 minutes transfer to CTs Optional centrifuge 10000rpm 5 min 8 times or 2 times in 4 tubes keep supernatant add meat tenderizer, or pineapple juice (protease) incubate for ? add cold isopropilic alcohool 5 ml incubate several minutes where the 2 layers meet is DNA cottton ball can move DNA to a test tube with a pipette